From sandwich-saurus to a scary leprechaun the sometimes terrifying and often hilarious foodstuffs are the creation of New York artist Kasia Haupt. The 29-year-old advertising art director has even had her work commissioned as prints making her a real-life Salvador DELI. Photo: [Kasia Haupt's sandwich monsters: Love Bunnies]. (Photo by Kasia Haupt/Caters News)...
A snail (Helix Aspersa) and a baby snail sit on a leave in a farm in Vienna June 12, 2013. Andreas Gugumuck owns Vienna's largest snail farm, exporting snails, snail-caviar and snail-liver all over the world. The gourmet snails are processed using old traditional cooking techniques and some are sold locally to Austrian gourmet restaurants. (Photo by Leonhard Foeger/Reuters)...
When this school got a new principal who ate in the cafeteria, the lunch menu improved drastically.....
A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)...
Fishermen slaughter a 9.61m Baird's Beaked whale at Wada Port on June 28, 2008 in Minami Boso, Chiba, Japan. Only five ports are allowed whaling under the coastal whaling program which tries to keep whaling tradition that dates back to the seventeenth century. Japan is only allowed to hunt a limited number of whales every year. (Photo by Koichi Kamoshida/Getty Images)...
Cynthia the Kodiak Bear enjoys a whole Tasmanian Atlantic Salmon to celebrate her 28th birthday at Taronga Zoo on January 17, 2005 in Sydney, Australia. (Photo by Matt King/Getty Images)...
Scientists have captured these images in laboratories during research into what makes our daily food. Photo: Blueberry. (Photo by SPL/Barcroft Media)...
Sushi chef Mitsuru Tamura uses a radiation detector on seafood before it is prepared in Manhattans Sushi Yasuda restaurant April 8, 2011 in New York City. The restaurant has begun using the detector as a precautionary measure due to consumer concerns over possible radiation contamination in seafood from the nuclear emergency in Japan. Health officials believe contamination is unlikely to threaten the food supply chain and none has been found in this restaurant. (Photo by Mario Tama/Getty Images)...
British Liberal politician Cyril Smith relaxes on the beach at Margate, prior to the morning session of the annual Party Conference. (Photo by Keystone/Getty Images). 1979...
Peru, Iquitos. Restaurant in Bellavista, an area by the Amazon on April 2005. (Photo by Jean-Claude Coutausse)...