[Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)]. – Wikipedia
Photo: South Korean housewives, among more than two thousand who...
Santa Students practice dancing during the Charles W. Howard Santa Claus School workshop on October 16, 2008 in Midland, Michigan. (Photo by Al Bello/Getty Images)...
A young boy adjusts his friends Adolf Hitler mask during a game on a street in Kings Cross, London. (Photo by William Vanderson/Getty Images). 1938...
Participants enjoy mud during the 14th Annual Boryeong Mud Festival at Daecheon Beach on July 16, 2011 in Boryeong, South Korea. The mud, which is believed to have beneficial effects on the skin due to its mineral content, is sourced from mud flats near Boryeong and transported to the beach by truck. (Photo by Chung Sung-Jun/Getty Images)...
Members of the South Korean Special Weapons and Tactics team exhibit their skill during anti-terrorism exercises at a training camp on May 30, 2005 in Seoul, South Korea. (Photo by Chung Sung Jun/Getty Images)...
Hwang Bo-young (L), a North Korean defector who was a member of the North Korean National female ice hockey team, prepares for practice with South Korean teammates on March 13, 2006 in Seoul, South Korea. Young, 27-years-old, became a captain of the South Korean National Female Ice Hockey Team. (Photo by Chung Sung-Jun/Getty Images)...
A North Korean soldier throws a stone towards a photographer on the banks of the Yalu River in the North Korean town of Sinuiju, opposite the Chinese border city of Dandong October 21, 2006 in Sinuiju, Democratic Peoples Republic of Korea. (Photo by Cancan Chu/Getty Images)...
Live octopus is a delicacy in South Korea but is a known choking hazard, since the still-moving suction cups can cause tentacle pieces to stick in a person's throat. A baby octopus is often consumed whole, while larger varieties are cut up and the still-wriggling tentacles eaten with a splash of sesame oil. Photo: A South Korean man and a woman eat a live octopus during an event to promote a local food festival in Seoul on September 12, 2013. (Photo by Jung Yeon-Je/AFP Photo)...
American soldiers leaping from an armoured personnel carrier during exercises in Korea, 17th March 1954. (Photo by Three Lions)...
Battle-weary American troops withdraw from Yong San in Korea. (Photo by Keystone/Getty Images). 1950...